dine-in-dine-out (1)
dine-in-dine-out (1)

Cucumber Millet Bean Salad With Feta

This is another refreshing lunch salad my sis and me came up with for taking to school with us. It features millet, beans and cucumber thus being very healthy and giving you lots of power. The feta makes a nice…

Chicken Korma Curry

A variation on indian curry, but using yoghurt instead of coconut milk. A deliciously spicy (but not hot- unless you want it to be) dish. One of my favorite paki dishes as taught to me by the owner of a…

Chicken Karahi Wok

A karahi (also spelled karai – both pronounced the same “ka-rai”) is a type of thick, circular, and deep vessel (similar in shape to a wok). This is the pakistani chicken dish that i most often prepare and was taught…

Beef Pasanda

A dish from pakistan. The beef is tenderised by marinating in yogurt, the yogurt is also used as a cooking sauce. This is my daughters favourite curry. Siniah, my cook, taught me to cook this and it is wonderful.

Apricot And Date Chutney

This is a great chutney. It’s simple to make and goes well with any cold meats, grilled chops, curries or grilled chicken. It has no flour or gluten containing ingredients. Great for a gift. If you like chillies you can…