dine-in-dine-out (1)
dine-in-dine-out (1)

Foil Wrapped Chicken

Be creative–add any veggie you like that will complete cooking in 40 minutes. A meal all in one that you can prepare the night before. I have also taken these camping to throw on the grill for an easy, mess-free…

Fettuccine Alfeta

Feta cheese adds a special flavor to this colorful uncooked sauce made with fresh tomatoes, fresh basil, and ripe black olives.

Fasoolya Khadra Jordanian Beef Stew

I make this very simple stew in the summer, when good tomatoes and green beans are available. It’s best made in advance and reheated to allow the flavors to blend. Serve with bread or over rice. From food52.com

Farmers Market Ratatouille

This is my mother’s recipe for ratatouille, given to me almost 30 years ago. It makes wonderful use of the summer harvest of eggplant, tomatoes, green peppers and zucchini. It is delicious, colorful, and very versatile. It goes great as…

Fabulous Vegetarian Chili

A really great vegetarian chili, i like to add in 1 or 2 jalapeno peppers and/or crushed chili flakes

Fabulous Fettuccine

Found this in a 2001 taste of home issue. We grow tomatoes and whenever we have an abundance sitting on our counter, it’s “fabulous fettuccine” for us.

Evelyn Inspired Greek Tomato Spinach Pizza

I received a wonderful care package from evelyn/athens in greece. The whole package smelled wonderful from the greek oregano that evelyn had included in the package. What better recipe to really appreciate fantastic oregano than pizza!

Eisenhower Stew

This recipe is posted by request and regrettably vague in some places. If anyone has made ike stew and can add precisely what spices are used and that sort of thing, i’m sure it would be helpful.

Egyptian Style Stuffed Cabbage Leaves Mashy Crump

These are a bit time consuming to make, but believe once you make, you will be asked to make again and again. This is vegetarian, but you could add a bit of cooked ground beef to rice stuffing mixture, but…