Khmer Beef

This is cambodian sesame pear beef in red curry, adapted from the sala bai hotel school recipe for stir-fried beef with red chili powder. Delicious!

Kheema Curry

From our local tv guide and it’s feature of 7 recipes in 7 days by margaret johnson. Times are estimate. It was also suggested you could substitute lamb mince for the beef and that would give you a slightly richer…

Kerrieschotel Meat And Rice Dish Flavored With Curry

This is a family favorite dutch recipe. Mom made this when we were growing up. The common curry powder found in the grocery is fine for this recipe. If you are looking for the authentic taste, or are a spice…

Kenyan Ground Round Curry

This goes really well with spaghetti. It also works really well with 12 ounces of meatless “meat” instead of beef. In kenya this is called kima curry.

Keema Mattar

Serve with roti or naan, cucumbers and yogurt, carrots with yogurt or mint with yogurt

Keema Matar Ground Meat And Peas

Lamb is more traditional, but you can substitute beef if you like. Adapted from woman’s day encyclopedia of cookery.

Keema Ground Beef Casserole

This is an indian or pakistani dish. Cinnamon is on of my favourite spices but i would never have thought to try it in a savoury dish before now.

Keema

This, surprisingly, is a requested dish from the kids. It is unusual, spicy and very indian.

Kedgeree Curry Curried Pinto Beans And Rice

This is a family favorite- when times were tough we learned at least 100 ways to eat pinot beans. Give it a try, it is delicious! Serve with diced tomatoes, chopped green onions, slices of hard boiled eggs (optional) and…

Kedgeree

This is a traditional british breakfast from colonial india and is a lovely little dish,with a nice balance of spicy and smoky flavours.it makes a tasty lunch or supper too -so get stuck in.