Description
We really enjoy this dish. It's easy to make and tastes great. I have made it with boneless chicken (baking for 35-40 minutes) and with bone-in chicken — it's great both ways. The recipe comes from toh chicken cookbook.
Ingredients
- Instant Mashed Potatoes
- Parmesan Cheese
- Dried Parsley
- Paprika
- Garlic Salt
- Onion Powder
- Pepper
- Chicken
- Butter
Instructions
- In a pie plate, combine the potato flakes, parmesan cheese, parsley, paprika, garlic salt, onion powder and pepper
- Dip chicken into butter, then into potato flake mixture
- Place on a 15×10 baking pan
- Bake at 375 for 50-60 minutes or until chicken is thoroughly cooked
