Description
This is soooo delicious. I think this is a french's recipe.
Ingredients
- Cooked Ham
- Butter
- Apricot Preserves
- Yellow Mustard
- Brown Sugar
Instructions
- Bake ham at 350 degrees for 1 hour
- Melt butter
- Stir in apricot preserves, mustard and brown sugar
- Brush ham generously with apricot glaze
- Bake 30 minutes longer, basting occasionally wih glaze