Description
A fantastic way to have asparagus for all those asparagus lovers out there, and for those of you who are on the fence about them, try this recipe, i know you will enjoy it – so simple!! You can make this ahead, assemble as directed; cover. Refrigerate up to 24 hours. Remove from refrigerator 20 minutes before baking. Bake, uncovered, at 350f for 15 minutes or until heated through.
Ingredients
- Asparagus Spear
- Ranch Dressing
- Parmesan Cheese
- Ritz Cracker
Instructions
- Preheat oven to 350f cook asparagus in large skillet of simmering water 2-3 minutes or until bright green but still crisp
- Drain
- Toss asparagus with dressing in 1 1 / 2 – 2 quart baking dish
- Sprinkle with cheese and cracker crumbs
- Bake 10-15 minutes or until cheese is lightly brownee and mixture is heated through