Description
This is a quick little dipping sauce that i found in my cuisinart electric fondue pot booklet. It's nice warm or cold with sausages or chicken bites.
Ingredients
- Apricot Preserves
- Dijon-style Mustard
Instructions
- Place apricot preserves and dijon-style mustard in work bowl of cuisinart mini-prep chopper and process on chop until smooth and homogeneous