Description
A wonderful side dish with an asian flair! Found this recipe on the internet.
Ingredients
- Carrots
- Vegetable Oil
- Chinese Five Spice Powder
- Salt
Instructions
- Preheat oven to 375 degrees
- Peel carrots, and split lengthwise, and then cut in 1 / 2 diagonally, trying to keep them of equal length and thickness
- Arrange carrots in baking dish and toss with 2 tablespoons vegetable oil
- Sprinkle with 5-spice and salt
- Mix throughly with hands
- Arrange carrots equally in dish and bake for 30-40 minutes, tossing with tongs after 15-20 minutes