Jewish Sweet And Sour Stuffed Cabbage

Whether you call them holishkes, praches, or just plain stuffed cabbage, these cabbage rolls are the real deal. The sweet-sour sauce and savory meat filling contrast nicely.

Jewish Corned Beef Roast

My mom heard this recipe on a pbs cooking show years ago. It called for a regular pot roast, but we tried the corned beef instead and won’t eat it any other way! I make for my husband now -…

Japanese Salad With Ginger Soy Dressing

This recipe is from the bbc good food magazine.

Jan S Roasted Mediterranean Vegetables

Very tasty and colourful way to serve lots of healthy vegetables.

Jamie Oliver S Vindaloo Paste

A jamie oliver recipe from ministry of food cookbook easy to make yourself- any leftovers are suggested to be placed in a small container and covered in a layer of oil- store in the fridge.

Jambon Braise Au Madere Braised Ham W Madeira Sauce France

This recipe from *the best ever french cooking course* cookbook by carole clements & elizabeth wolf-cohen really impressed me as an easy way to turn an ordinary ham steak into something extraordinary & definitely company-worthy. Per the intro, “the morvan…

Jamaican Bbq Sauce

This is one of my mom’s tattered recipes from her well-used collection. It says 1998 and is from heloise. Very nice sauce for chicken, ribs, or whatever. We had this at almost every family gathering by the grill. You can…

Italian Turkey Sausage And Ziti Bake

Cheesy, zesty, and studded with savory italian sausage, our baked ziti feeds a crowd and then some — without much time spent in the kitchen.

Italian Tomato Soup A La Mama

An italian tomato soup with great flavour and the pasta makes it a hearty meal, delicious and real comfort food!! Serve with chunks of garlic & mozzarella bread – i always make double if the family is home! Nb i…

Italian Tomato Sauce Frugal Gourmet

This is a great italian tomato sauce. It has great flavor and lasts for at least a week. Freeze the remaining sauce.