Dilled Hummus Spread
I have made hummus before, but dilled hummus sounded interesting…have not tried this as yet…this is from an old copy of better homes and gardens.
Diced Vegetable Salad With Tahini Dressing
Enjoy this flavorful salad with falafel, barbecued meat, fried fish or spoon it into a pita pocket. The recipe can be found in the arabian nights cookbook: from lamb kebabs to baba ghanouj, delicious homestyle arabian cooking. I found the…
Deviled Eggs With Tahini
Fresh homemade tahini is preferred for this recipe; or the best jarred tahini you can find. Adapted from the international vegetarian cookbook. Note: i added the mayonnaise;-as on its own, the mixture seemed too dry. Omit the mayonnaise if you…
Dairy Egg Nut Free Dried Fruit Cookies
Adapted from company’s coming kids’ healthy cooking for allergic friends of my kids.
Curried Rice Patties With Tahini Dressing
From the cookbook easy meals vegetarian. I’m posting this for safe keeping. I’m not sure how “easy” it is with all of the ingredients listed, but it sure does sound good. 😉
Cuisinart Recipe For Hummus
This came with my cuisinart!! A nice basic recipe for hummus! You can add any flavorings you want such as roasted red peppers, olives, etc.
Cucumber Salad With Tahini Dressing
This is a vegan no salt recipe from the no salt cookbook. If your diet can tolerate salt, simply add salt to taste! Feel free to throw in some onions and some red peppers too!
Cuban Black Bean Hummus
This is a quick and delicious recipe that we enjoy at our house. We serve it with toasted baguette rounds, warm pita, and/or fresh veggie dippers. It is from “memories of a cuban kitchen” by mary urrutia randelman. Delicioso!
Creamy Yummy Hummus Hummos Hummous However U Spell It
I got this idea to use yoghurt from my friend nasreen. I used to work at a lebanese restaurant that had the best hummous and i could not get the recipe out of the owner!! He he he. I just…
Creamy Vegan Split Pea Soup
To me, this soup is ultimate cold-weather comfort food. The tahini and bragg’s add amazing depth of flavor. It makes a big batch and freezes wonderfully. Be sure to serve with a generous stack of wholewheat bread, and a green…