Canadian North Woods Venison Mincemeat

“an old canadian north woods recipe enough for 20 pies with modifications” freeze. This is from the uk explorers club. Richard dominick is the submitter. The recipe was obtained around 1947.

British Christmas Cake

Ingredients Plain Flour Ground Mixed Spice Cinnamon Lemon, Rind Of Butter Eggs Currants Sultanas Seedless Raisins Glace Cherries Almonds Mixed Peel Brandy Black Treacle Walnuts Soft Brown Sugar Muscovado Sugar Almond Paste Royal Icing Instructions Grease a 8 inch square cake tin Line it with greased greaseproof paper Tie double brown paper round the outside […]

Brenda S Carrot Cake

I used this recipe for making wedding cakes. If i doubled the recipe to make a 16″x16″ round cake i added 1-14oz. Can of crushed pineapple to help keep it really moist. Delicious!!

Boiled Raisin Cake Canadian War Cake

This is called war cake because it was made in canada during ww2 and was shipped out to the troops serving overseas. My grandmother used to make this cake and let it sit for at least a week before slicing…

Apple Ginger Mixed Chutney

Ingredients Cider Vinegar Brown Sugar Tart Apples Lemons Onions Garlic Ginger Seedless Raisins Cayenne Pepper Instructions You will need 6 one-pint jars and about 4 to 5 pounds of tart apples for this recipe Prepare all ingredients before beginning Peel, core and dice apples Chop and remove seeds from lemons, but do not peel Peel […]

Apple And Cheese Salad

Adapted from a recipe i found on the uktv food website. This is a great lunch box alternative to sandwiches, and one that children could easily make for themselves. Except perhaps mixing the yoghurt with the cinnamon and honey. Or…

Rhubarb Victoria Sauce

Found this on the ‘net somewhere. I just love rhubarb sauces.