dine-in-dine-out (1)
dine-in-dine-out (1)

Light Beef Bolognese

A nice hearty well seasoned beef-wine sauce to serve over pasta. I generally use merlot for the wine because that’s my favorite and i can serve the rest of the bottle with dinner. Sometimes i add another vegetable if i…

Liberian Black Eyed Pea Soup

Black-eyed peas are a favorite ingredient in all of the regions of west africa. There, traditional soups are rather plain, so to add cornmon greens, and/or okra to this soup would be considered quite “fancy” by most west africans. And…

Leo S Pico De Gallo

My good friend leo first made this salsa for us a few years back at a party at his house. It is refreshing and easy to make. Leo doesn’t measure anything when he cooks, so i had to guess the…

Lentil Tacos With Avocado Sour Cream

This recipe started out as an ooops… And ended as a new and wonderful dish! Even my husband, a bona fide meat eater loved it! It is vegetarian, but adapted easily to vegan. Please don’t let the long list of…

Lentil Stew Over Couscous

I love cooking in the crocpot and the way stews turn out. This is a hearty stew, filled with vegetables and a great way to warm you during the cooler months. This recipe makes 12 generous servings and the stew…