Lentil Croquettes

Description

Yummy!

Ingredients

• Split Red Lentils
• Green Bell Pepper
• Red Onion
• Garlic Cloves
• Garam Masala
• Chili Powder
• Cumin Powder
• Lemon Juice
• Peanuts
• Water
• Egg
• All-purpose Flour
• Ground Turmeric
• Peanut Oil
• Salt And Pepper

Instructions

1. Place the first 10 ingredients in a large pan and bring to a boil
2. Reduce heat and simmer slowly, about 30 minutes until all the liquid has been absorbed
3. Remove the mixture from heat and cool slightly
4. Now beat in the egg and season to taste with salt and pepper
5. Let the mixture cool completely
6. Combine the flour, turmeric and chili powder in a small plate
7. Once lentils are cool, shape the mixture into circles
8. Roll the croquettes in the above spiced flour mixture to coat well
9. Heat oil in a skillet and cook the croquettes in batches, turning once until crisp and brown on both sides
10. Serve immediately with chutney or a crisp salad