New Orleans Bbq Cajun Shrimp
I found this recipe online and as i like all things “cajun” i was not disappointed. This calls for beer, as i have had it in new orleans. I like it with beer better than the sherry/white wine recipes.
My Favorite Nearly Non Fat Spice Rubbed Pork Loin Roast
This is inspired from a recipe posted on turnersouth.com. I wasn’t sure about it, but dh really wanted to try it. It is the best piece of pork i’ve ever eaten and am putting it here so that i never…
Mustard Glazed Meatloaf
Pillsbury “hamburger” magazine. This is definately a different taste in meatloaf, but if you like dijon mustard it’s very good.
Mushroom Cheddar Arugula Strudel
This surprisingly simple, seasonal fall recipe is from chef james smith of the compliments culinary centre at george brown chef school in toronto, canada. I haven’t tried it yet, but i thought it would make a lovely appetizer or vegetarian…
Mushroom Pork Medallions
What a wonderful combination. This recipe came from a couscous package, and even people who don’t care for pork usually ask for seconds.
Mushroom Onion Tartlets
These sound so yummy for a perfect evening appetizer with friends. Found in my ka mixer manual, i’m looking forward to tasting these little flavorful bites. Note: instructions are listed just as they are in the manual, but can be…
Mom S Potato Wedges
From great american recipes.
Mmmm Mushroom Gravy
Load your mashers with taste…not with guilt! A scrumptious gravy recipe of the realage webbi….it being so healthy is simply a plus 😉
Mini Beef Wellingtons
A very classy, elegant presentation for a special romantic dinner or holiday occasion. I found this in a magazine years ago and it has become a favorite in our home especially for celebrating!!
Mini Chicken Pot Pies
If you don’t have 10 ounce custard cups, use foil tart pans (4 1/2 inches in diameter by 1 1/4 incehse tall).