dine-in-dine-out (1)
dine-in-dine-out (1)

Creole Caesar Salad

This recipe is from a new orleanian chef and caterer, emile l. Stieffel, very slightly adapted. If you can get red leaf romaine, the salad is beautiful; if you can’t, get another green head. The boston lettuce adds a nice…

Creme De Favas Portuguese Fava Broad Bean Soup

I picked up a second hand book called portuguese cookery by ursula bourne, and want to post recipes that i have adapted so that i can make them soonest. If you make this before i do i would very much…

Creamy Tomato Cheese Soup With Croutons

Comfort food!! Have this special soup anytime of the year. Combine with a sandwich for a meal! The flavor of the tomatoes and cheese, along with the croutons is superb! To get full flavor do use the can of stewed…

Creamy Leek Pasta Dish

This is a wonderful adaptation of this recipe. My children are always willing for this dish, and the variations are many!! Try it with sunflower seeds, parmesan cheese, croutons just before serving or adding onions or other vegetables!

Creamy Caesar Salad

I adapted this from a recipe i found online. My family loves zippy, garlicky caesar dressing and this fits the bill. I use fresh raw egg and have never had a problem. It’s best to make the dressing ahead of…