Heavenly Chicken

I have a horror of dry chicken breasts, even though i know white meat is healthier for one. So i was happy to find a flavorful, moist casserole that is also easy to make ahead and freeze. I use skim…

Hawaiian Meatballs

I really enjoy the sweet and sour flavor on a variety of foods (pineapple and green pepper just go together well esp. With vinegar and sugar). I have already submitted my sweet and sour pork chops, so here it is…

Ham Balls Sauce

Easter leftovers??? Try these!

Ham And Mushroom Meat Loaf

From a 1930s hand written cookbook from neligh ne.

Great Hamburgers

These hamburgers are wonderful and a step above just regular hamburgers! My sister got this recipe from her mother-in-law and i make these whenever i’m in the mood for some great-tasting, juicy hamburgers! (works great in george foreman grills.)

Great Great Aunt Jessie S 1940 S Fried Oysters

Another selection from my great great aunt jessie’s recipe scribbles. I copy them exactly as she wrote them. I have not tried these but keeping for preservations sake. I do not have exact prep or cooking times to share, i…

Fried Tomatoes With Seasoned Cracker Crumbs

This recipe calls for green onion flavored cracker crumbs, along with parmesan cheese, to coat the tomato slices. Have not made them yet, but they sound easy and flavorful.

Freezer Meatballs

From my collection of handwritten recipes.

Florida Shrimp Bake

Came from a friend’s cookbook. Posted by request for my son’s cookbook.

Fish With Roasted Pepper Aioli

I love the roasted red pepper sauce for this oven baked fish. It works on chicken and burgers and patties of all kinds too.