Paksiw Na Isda Boiled Pickled Fish And Vegetables

Ingredients Bangus Vinegar Water Salt Ginger Banana Peppers Bitter Melon Eggplant

My Mamma S Salsa

You better make a lot because company will bottom out the bowl!

Mixed Pickled Veggies

A great way to “store” produce when the price is right! This recipe came from company’s coming cooking for the seasons.

Mighty Good Moussaka

There are many moussaka recipes but i have found none as good as this recipe. Originally it was from “the complete garlic lovers cookbook from gilroy, the garlic capital of the world” i made a few minor changes and this…

Kim S Leftover Roast Sub Sandwiches

This is something i like to do with leftover beef or pork. If you don’t have any juices for dipping, use some broth and spice it up a little.

Kick It Up A Notch Crock Pot Turkey Thighs With Peppers

This can be served sliced or shredded. It is moist, flavorable and virtually watch free and laborless. This will fill (3) 12 inch hoagie buns, then add cheese and other condiments if desired. Nine sandwiches if buns cut in thirds.…

Kehali S Kicking Hot Salsa

I prefer very hot salsa but couldn’t find a taste i was happy with. I chop all ingredients very very fine because i don’t like the real chunky salsa. Add or decrease hot peppers to suit your taste. If you…

Iced Yellow Tomato Soup

Nice way to cool down in a hot summer night!

I Feel Stuffed Banana Peppers

Having a huge crop of banana peppers, and the ingredients on hand, this recipe emerged. The stuffing mixture also makes a nice dip if put in a 350* oven for 10 mins.

Hot Pepper Butter Mustard For Canning

Awesome mustard for anything from pretzels, sandwiches, or glazes on hams. I add more peppers than in the recipe for a hotter butter (approx 60 ranging med-large). Also i am trying other peppers as well, habenero, maybe only 10-12…i’ll have…