Description
A recipe that the pork loin can be marinated and cooked the day before then sliced and reheated on the grill at tailgate time or cooked whole on the grill at tailgate.
By = chef dale
Ingredients
- Pork Tenderloin
- Marinade
- Orange Juice
- Soy Sauce
- Garlic
- Dijon Mustard
- Honey
- Cayenne
- Aioli
- Mayonnaise
- Tabasco Sauce
- Sugar
- Prepared Horseradish
- Green Onions
- Kaiser Rolls
- Tomatoes
- Lettuce
- Vidalia Onion