Ingredients
- Flour Tortillas
- Cream Cheese
- Ham
- Dill Pickle Slices
Instructions
- Remove tortillas from refrigerator
- Let stand at room temperature until soft and flexible
- Spread softened cream cheese on one side of each tortilla
- Place 2-3 slices of ham and 3-4 pickle slices down center of tortilla, overlapping where necessary
- Roll up tortilla as tightly as possible
- Wrap individually in plastic wrap
- Refrigerate at least one hour or overnight
- To serve, slice rolls into 1-inch pieces
