Description
These chewy treats make a substantial snack or hearty breakfast. I found this recipe in home cooking magazine. I have not tried this recipe, but i'm posting it for safe keeping. I plan to use splenda for baking for the sugar. I also plan to use sugar free chocolate chips.
Ingredients
- Self Rising Flour
- Oats
- Milk
- Butter
- Vanilla
- Sugar
- Natural-style Peanut Butter
- Water
- Semi-sweet Chocolate Chips
Instructions
- Preheat oven to 350
- Coat a 9×9-inch baking pan with oil
- Stir or beat together flour, oats, milk, butter, vanilla, sugar, peanut butter and water
- Fold in chocolate chips
- Spread in prepared pan
- Bake 25 minutes
- Cut into bars