Description
This is a very moist muffin with medium sweetness. Great for breakfast.
Ingredients
- Grain Cereal
- All-purpose Flour
- Brown Sugar
- Sugar
- Baking Powder
- Ground Cinnamon
- Ground Ginger
- Carrot
- Crushed Pineapple
- Raisins
- Eggs
- Plain Low-fat Yogurt
- Vanilla Extract
Instructions
- Combine cereal, flour, sugars, baking powder, cinnamon, and ginger
- Stir in carrots and raisins
- In a seperate bowl combine undrained pineapple, eggs, yogurt, and vanilla
- Stir into dry ingredients until just moistened
- Spoon into muffin tins sprayed with cooking spray
- Bake 20-25 minutes in 375 degree oven
- Turn out on rack to cool