dine-in-dine-out
dine-in-dine-out

Moist Carrot Cake Muffins

⏱Time: 40 min
Amazing muffins! The cinnamon makes a big difference so don't leave it out.

Description

Amazing muffins! The cinnamon makes a big difference so don't leave it out.

Ingredients

  • Carrot
  • Brown Sugar
  • Egg
  • Oil
  • Flour
  • Baking Powder
  • Ground Cinnamon
  • Salt
  • Bran Flakes
  • Milk
  • Raisins

Instructions

  1. Preheat oven to 400 degrees
  2. Mix flour, baking powder, cinnamon and salt in a large bowl
  3. Mix cereal and milk in another bowl, let stand for 3 minutes
  4. Mix in carrots, sugar, egg and oil
  5. Add to flour mixture until moist
  6. Stir in raisins
  7. Grease muffin pan and spoon batter into muffin pan filling each cup to 2 / 3 full
  8. Bake for 25 minutes or until golden brown
  9. Serve warm
  10. Storage: cool leftover muffins and wrap each tightly with plastic wrap and freeze
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