Description
The man of the house loves rice crispie treats, but he always complains that i don't make thick enough or enough of them. So i have increased the original recipe to an amount that actually lasts more than 1 day !!these are soft & chewy and will stay that way if you keep them tightly covered, like in tupperware.
Ingredients
- Marshmallows
- Butter
- Rice Krispies
Instructions
- Over low heat, carefully melt butter
- Add marshmallows and stir until just melted
- Remove from heat, stir in cereal and spread into a 10
- 5 x 15 inch pan that has been buttered or sprayed