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Layered Beef And Mashed Potatoes Crock Pot

⏱Time: 7hr 10min
Do not make this recipe...it is not good!!!***posting later to let everyone know...i wouldn't make this recipe again, i posted it on a friends recommendation. I really do not care for this recipe and do not recommend that you make…

Description

Do not make this recipe…it is not good!!!***posting later to let everyone know…i wouldn't make this recipe again, i posted it on a friends recommendation. I really do not care for this recipe and do not recommend that you make it!***my friend from work gave me this recipe. She has to feed a wide spread of ages; she has herself and her husband, a 17 year old, 9 year old, and an almost 3 year old. She said everyone loved this. When she got home from work, everyone had already started on it, and she only got a little tiny bit! So i knew i had to give it a try! I tried it using homemade mashed potatoes, and they sort of ran down into the meat. I think the instant potatoes would be drier and probably work better in the recipe.

Ingredients

  • Ground Beef
  • Tomato Sauce
  • Mexican-style Corn
  • Onion
  • Pepper
  • Salt
  • Potato Flakes
  • Water
  • Sour Cream
  • Cheddar Cheese

Instructions

  1. In a skillet, brown the hamburger and drain well
  2. Place beef in the crockpot and add tomato sauce, corn, onion, salt and pepper
  3. Mix well
  4. In a bowl, mix the potato flakes with the sour cream and water
  5. Spread the potato mixture over the beef
  6. Cover and cook on low for 7-9 hours, depending on your crockpot
  7. In the last hour of cooking, top with the shredded cheese
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