dine-in-dine-out (1)
dine-in-dine-out (1)

Judy O Grady S Ham

⏱Time: 55 min
Great recipe for left over ham. I love it so much i have been known to buy a ham steak to use in this recipe. Another peg bracken recipe. I have changed the type of noodles i use spinach fettucine…

Description

Great recipe for left over ham. I love it so much i have been known to buy a ham steak to use in this recipe. Another peg bracken recipe. I have changed the type of noodles i use spinach fettucine or mixed fettucine instead of plain egg noodles. I also grind the ham in my food processor, instead of chopping.

Ingredients

  • Noodles
  • Cooked Ham
  • Sharp Cheddar Cheese
  • Green Pepper
  • Prepared Horseradish
  • Condensed Cream Of Chicken Soup
  • Breadcrumbs
  • Butter

Instructions

  1. Preheat oven to 350 degrees
  2. Spray a 11 x 7 pan with cooking spray or grease with butter
  3. Cook the noodles until tender
  4. Drain well
  5. In a large bowl mix together all ingredients
  6. Pour into prepared pan
  7. Cover with foil
  8. Bake covered for 40 minutes
  9. Unocver
  10. Sprinkle with bread crumbs
  11. Dot with butter
  12. Brown carefully in broiler
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