Hashwa Roz Wa Jowz Rice Nut Mixture

Description

Posted for zwt6 north africa/middle east leg of tour. Would also be delicious used to stuff a lamb breast.

Ingredients

• Pine Nuts
• Butter
• Rice
• Boiling Water
• Cinnamon
• Salt & Pepper
• Parsley

Instructions

1. Melt butter in saucepan and brown pine nuts, being careful to not burn
2. Add rice and stir for 2 minutes
3. Add water
4. Add cinnamon, salt and pepper
5. Bring to a boil
6. Cover and reduce heat
7. Simmer for 15 minutes or until liquid has evaporated
8. Add parsley and mix well