Description
Another winner for you chocoholics!
Ingredients
- Sugar
- Butter
- Water
- Semisweet Chocolate Morsels
- Vanilla
- Flour
- Baking Soda
- Salt
- Eggs
- Pecans
Instructions
- Cook first 3 ingredients in a large saucepan over high heat stirring constantly, until sugar melts
- Add 2 cups chocolate morsels and vanilla, stirring until mixture is smooth
- Let cook 15 minutes
- Add flour, baking soda, and salt to cooled chocolate mixture, stirring until blended
- Stir in eggs and pecans until blended
- Spread batter into a greased 13×9 pan
- Bake at 325 for 30 minutes
- Sprinkle remaining 2 cups chocolate morsels evenly over warm brownies and let stand 5 minutes to soften
- Spread over top
- Cool on wire rack before cutting