Description
This recipe comes from fleischmann's yeast company.
Ingredients
- Water
- Evaporated Milk
- Egg
- Sugar
- Butter
- Salt
- Ground Allspice
- Ground Nutmeg
- Bread Flour
- Bread Machine Yeast
- Pitted Dates
- Candied Fruit
- Powdered Sugar
- Vanilla Extract
Instructions
- Measure all ingredients except dates, candied fruits and frosting into bread machine pan in the order that the bread machine manufacturer suggests
- Process in sweet bread or dried fruit / nut cycle
- If machine does not have these cycles, use basic bread cycle on lightest crust setting
- Add dates and candied fruits at the signal or 5 to 10 minutes before the last kneading step ends
- Remove baked bread from pan
- Cool on wire rack
- Drizzle or pipe frosting on bread to make a cross
- Powdered sugar frosting: in small bowl, combine sifted powdered sugar, 1 to 2 teaspoons evaporated milk and vanilla extract
- Stir until smooth