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Garlic Almond Sherry Rice With Saffron

⏱ Recipe Time: 35 min
Another edsgirl creation from la cocina angie! Beautiful golden rice is seasoned with garlic, sherry, saffron, and - a touch of almond extract. It's so delicious, and at it's best with a light vegetarian, seafood or chicken entree.

Description

Another edsgirl creation from la cocina angie! Beautiful golden rice is seasoned with garlic, sherry, saffron, and – a touch of almond extract. It's so delicious, and at it's best with a light vegetarian, seafood or chicken entree.

Ingredients

  • Rice
  • Garlic
  • Olive Oil
  • Water
  • Sherry Wine
  • Almond Extract
  • Saffron
  • Salt

Instructions

  1. In a heavy saucepan, saute garlic in olive oil until very lightly browned
  2. Add rice and saute about 3 minutes
  3. Combine water and sherry
  4. Add to rice and garlic in saucepan
  5. Add almond extract and pinch of saffron
  6. Bring to a boil, then cover tightly and cook over low heat for 20 minutes
  7. Season with salt to taste
  8. To serve, top with toasted almond slivers or slices
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