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Frikl Norwegian Lamb And Cabbage Stew

⏱Time: 2hr 20min
A simple-to-make stew that freezes well and tastes even better reheated. Probably because of the pepper-corns giving off more taste then. I have made a video of the preparation of this dish, and that can be seen at http://www.youtube.com/watch?v=pw6b76pqdru

Description

A simple-to-make stew that freezes well and tastes even better reheated. Probably because of the pepper-corns giving off more taste then.

I have made a video of the preparation of this dish, and that can be seen at http://www.youtube.com/watch?v=pw6b76pqdru

Ingredients

  • Lamb
  • Cabbage
  • Peppercorn
  • Salt
  • Plain Flour
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