Fresh Veggie And Chicken Pasta

Description

This meal can be on the table in 30 minutes max. Recipe is from family circle.

Ingredients

• Penne Pasta
• Boneless Skinless Chicken Breast Halves
• Salt
• Black Pepper
• Olive Oil
• Garlic Cloves
• Tomatoes With Juice
• Zucchini
• Yellow Sweet Pepper
• Balsamic Vinegar
• Tomato Paste
• Fresh Basil Leaf
• Bocconcini

Instructions

1. Lightly coat grill rack or grill pan with nonstick cooking spray
2. Heat grill or grill pan to medium high
3. Cook pasta following package directions
4. Season chicken with 1 / 4 t of the salt and 1 / 4 t of the pepper
5. Grill chicken, about 6 minutes per side until cooked through
6. Set aside to cool slightly, then cut into thin strips
7. When pasta is done, drain and toss in a bowl with 2 t of the oil
8. Set aside
9. Heat remaining 2 t oil in a 12-inch skillet over medium heat
10. Add garlic
11. Cook 1 minute
12. Add tomatoes with their juice, zucchini and yellow pepper
13. Cook 3 more minutes
14. Add vinegar, tomato paste, remaining 1 t salt and 1 / 4 t pepper
15. Cook 3 minutes
16. Stir in chicken and heat through
17. Remove from heat
18. Toss sauce with pasta, basil and mozzarella and serve