Description
I love this tangy lemon flavored sauce. It's quick, tasty and light. I serve it on a bed of buttered spaghetti or rice for my family. I'm a diabetic so i serve mine over spaghetti squash or zucchini. It's just perfect either way. You can use this recipe for chicken as well, just substitute 2 large chicken breasts, cut in half to make 4 thin fillets.
Ingredients
- Eggs
- Olive Oil
- Butter
- Flour
- Salt
- Onion Powder
- Garlic Powder
- Paprika
- Black Pepper
- Flounder Fillets
- White Wine
- Water
- Lemon Juice
- Parsley
