Description
The perfect combination of mexican-style corn, taco seasoning and corn meal creates this wonderful, aromatic meal. You can either serve alone, or just add a salad.
Ingredients
- Ground Beef
- Mexican-style Corn
- Water
- Taco Seasoning Mix
- Cheddar Cheese
- Yellow Cornmeal
- All-purpose Flour
- Granulated Sugar
- Baking Powder
- Salt
- Carnation Evaporated Milk
- Egg
Instructions
- Preheat oven to 400f
- Brown beef in well-seasoned 10-inch cast-iron skillet
- Drain
- Stir in corn, water and seasoning mix
- Cook over low heat for 6 to 8 minutes or until mixture thickens
- Top with cheese
- Combine corn meal, flour, sugar, baking powder and salt in medium bowl
- Combine evaporated milk and egg in small bowl
- Mix well
- Add milk mixture to corn meal mixture
- Stir just until blended
- Spread over top of meat-cheese mixture
- Bake for 20 to 25 minutes or until wooden pick inserted in center comes out clean