Erishte With Spicy Meats

Description

Erishte is turkish handmade macaroni and this is my private recipe which is exotic and delicious.

Ingredients

• Water
• Salt
• Macaroni
• Beef
• Chicken Breasts
• Spicy Sausage
• Coriander
• Rosemary
• Garlic Cloves
• Red Onion
• Virgin Olive Oil
• Apples
• Jalapeno Sauce
• Blackberry Wine
• Thyme
• Lime

Instructions

1. Boil the water
2. Add salt and macaroni and cook for 6 minutes
3. Strain and cool
4. Cut the beef, chicken, and sausage meats into 4 or 5 parts
5. Marinate in smoked tabasco and salt for one hour
6. At the same time mince the coriander and rosemary and crush garlic
7. Cut thin slices form onion and mix with virgin olive oil, cherry vinegar, jalapeno sauce, wine, thyme, grated rind of lime
8. Cook sauce for 5 minutes
9. Grill the meats for 5 minutes
10. Sausage for 1 minute
11. In a large dish, place macaroni and meats and pour the sauce over this
12. Serve with pickled cucumber