Easy Baked Pork Chops With Gravy And Rice

Description

So easy and yummy. One of my family's favorites.

Ingredients

• Pork Chops
• Brown Gravy Mix
• 10-minute Success Rice
• Flour
• Pepper
• Garlic Salt
• Vegetable Oil
• Water

Instructions

1. Preheat oven to 375f
2. Pour vegetable oil into pan about 1 / 4-1 / 2 inch deep, and place on medium high heated burner
3. Season pork chops with garlic salt and pepper
4. Cover pork chops on both sides with flour
5. When oil is hot, brown pork chops on both sides
6. Place pork chops in baking dish, and cover with water
7. Place pan in oven and bake at 375f for about 25 minutes or until pork chops are no longer pink inside
8. Take pork chops out of the oven and pour the brown gravy mix into water
9. Return pork chops to the over and bake for an additional 10 minutes
10. Now is the time to make the rice
11. Prepare according to package directions
12. Take pork chops out of the oven and serve with gravy over rice
13. Enjoy!