Description
In australia we call cookies biscuits. This recipe is from super food ideas and the recipe states that it makes 28 cookies. I actually got 48 cookies from the mix but i do make my cookies smaller as i have two small girls that like one for each hand 😉 these make quite a sweet biscuit.
Ingredients
- Butter
- Caster Sugar
- Egg
- Vanilla Essence
- Self-raising Flour
- Custard Powder
- White Chocolate
Instructions
- Preheat oven to 180c and line 2 baking trays with baking paper
- Using an electric mixer, cream butter and sugar until light and fluffy
- Add egg and vanilla and beat until well combined
- Sift flour and custard powder together over butter mixture
- Add white chocolate and stir until mixture forms a soft dough
- Roll tablespoonfuls of mixture into balls and place on prepared trays, allowing room for spreading
- Using a fork, press dough to flatten slightly
- Bake for 10 to 12 minutes or until golden
- Stand on trays for 5 minutes then transfer to a wire rack to cool