Description
Tis the season for
Ingredients
- Boneless Skinless Chicken Thighs
- Butter
- Pepper
- Salt
- Low-sodium Italian Salad Dressing Mix
- Condensed Cream Of Chicken Soup
- Cream Cheese
- Chicken Broth
- Onion
- Garlic
- Sliced Mushrooms
Instructions
- Brush chicken with butter and layer in crock pot with dry italian seasoning mix sprinkled on each layer
- Cover and cook on low for 6-7 hours
- About 45 minutes before done, brown the onion in the chicken broth and then add the cream cheese, soup, salt& pepper and remaining chicken broth to the saucepan
- Add the minced garlic and mushrooms, and stir all ingredients until smooth
- Pour sauce mixture over chicken in crockpot and cook an additional 30-45 minutes
- Remove chicken to platter and stir sauce before putting in gravy bowl or pouring over chicken
