Description
These are tasty little appetizers. Serve them with sour cream or guacamole, if desired.
Ingredients
- Jalapeno Chiles
- Spreadable Cheese With Garlic And Herbs
- Shortcut Bacon
- Refrigerated Crescent Dinner Rolls
- Pineapple Salsa
Instructions
- Heat oven to 375 degrees f
- Carefully remove stems from chiles
- Cut each in half lengthwise and again horizontally to make 4 pieces
- Remove and discard seeds
- Spoon about 1 teaspoon cheese into each chile quarter
- Wrap half slice of bacon around each
- On cutting board, unroll dough
- Separate dough into 8 triangles
- From center of longest side to opposite point, cut each triangle in half, making 16 triangles
- Place chile, cheese side down, on dough triangle
- Fold 1 point of triangle over filling
- Fold 2 remaining points over first point
- Place on ungreased cookie sheet
- Bake 12-15 minutes or until golden brown
- Immediately remove from cookie sheet
- Serve with salsa, if desired