Description
This soup is based on a traditional middle eastern soup. It's unbelievably healthy and easy to make with only a few ingredients. The finished soup has a wonderful creamy texture, considering there is no cream or cheese in it.
Ingredients
- Olive Oil
- Baby Carrots
- Potatoes
- Onion
- Garlic Cloves
- Chicken Broth
- Ground Cumin
- Salt And Black Pepper
Instructions
- Heat the olive oil in large pot then saute the garlic, carrots, potatoes, and onion for 5 minutes, to heighten flavors
- Add broth, cover & cook over medium heat until vegetables are tender, around 20 minutes
- Pour the soup into a blender & puree until smooth
- You may need to do half at a time
- Add cumin, salt, & pepper then adjust seasonings to taste
- If soup is too thick, additional water may be added