Description
Light and fluffy lemon pie that is low in fat and sugar. Great for diabetics and those on sugar and fat restricted diets.
Ingredients
- Shortbread Pie Crusts
- Sugar-free Instant Lemon Pudding
- Lemon Yogurt
- Skim Milk
- Fat-free Whipped Topping
Instructions
- Mix yogurt and milk together until smooth
- Add pudding mix and mix until smooth
- Fold in 1 cup of whipped topping
- Spread filling into pie crust and top with remaining whipped topping
- Chill for at least 2 hours before serving