Description
I don't recall where i got this excellent recipe, but have been making it for special occasions for 25 years! Easy to put together, and very elegant served with rice pilaf and a green salad for company. I like to serve this in prepared scallop shells.
Ingredients
- Lemon Juice
- Water
- Salt
- Scallops
- Butter
- Onion
- Mushroom
- Flour
- Pepper
- Light Cream
- Milk
- Gruyere Cheese
- White Wine
- Parsley
- Seasoned Dry Bread Crumb