Description
Yummy!!
Ingredients
- Dry Bow Tie Pasta
- Alfredo Sauce
- Half-and-half Cream
- Parmesan Cheese
- Fresh Coarse Ground Black Pepper
- Shrimp
- Dried Breadcrumbs
- Butter
- Dried Italian Seasoning
Instructions
- Heat oven to 350 f
- Cook pasta according to package directions
- Drain
- Combine alfredo sauce, half & half, parmesan cheese and pepper in large bowl
- Add cooked pasta mixture and shrimp
- Gently stir to combine
- Spoon mixture into greased 2-quart round casserole
- Cover
- Bake for 40 minutes
- Toss together breadcrumbs, butter and italian seasoning
- Sprinkle breadcrumb mixture over pasta mixture
- Continue baking, uncovered, for 15 to 20 minutes or until bubbly