Description
Cream soda flavoring homemade with no splenda! Tasty, and easy to make. Stores well and less expensive than buying the pre-made mixes.
Ingredients
- Water
- Turbinado Sugar
- Fresh Lemon Juice
- Vanilla Beans
Instructions
- In a medium pan, heat the turbinado sugar and 1 / 4 cup water over medium high heat until carmelized
- Cut and squeeze one lemon
- Split the vanilla bean or use the vanilla extract
- Remove pan from stove and add 2 cups water and the lemon juice
- Add vanilla bean and seeds, return pan to the heat and bring to a boil
- Remove from heat and allow to stand for 1 hour
- Pour syrup into an airtight container
- Store in the refrigerator
- Add syrup to taste to carbonated water
