Description
A very nice winter dessert, found on a television programme. Nicest served warm with ice cream, custard or lightly whipped cream.
Ingredients
- Butter
- Caster Sugar
- Eggs
- Self Raising Flour
- Gingerroot
- Orange, Juice And Zest Of
- Ground Ginger
- Fresh Cranberries
- Dried Cranberries
Instructions
- Heat the oven to 350f
- Line a 9inch tin with baking parchment
- Cream together the butter, sugar and beat in the eggs one by one
- Fold in the flour and the ground ginger
- Stir in the chopped stem ginger, the orange zest and juice, the fresh and dried cranberries
- Turn into the tin and bake for 35-50 minutes until an inserted skewer comes out clean
- Serve hot or cold