Chinese Takeout Pineapple Fried Rice

Description

Essentially, this is american-style chinese food, and something we are all familiar with. Great comfort food!

Ingredients

• Cooked White Rice
• Peanut Oil
• Shallots
• Red Bell Pepper
• Oyster Sauce
• Soy Sauce
• Chinese Rice Wine
• Fresh Pineapple
• Ham

Instructions

1. Break up the cold cooked rice into smaller clumps
2. Heat a wok or large skillet over medium-high heat until a bead of water sizzles and evaporates on contact
3. Add oil and swirl to coat bottom
4. Add shallots and bell pepper
5. Stir-fry until fragrant and edges of shallots begin to crisp, about 1 minute
6. Move shallots and bell peppers to the side, creating a well in the middle
7. Toss in rice
8. Break up remaining clumps with a spatula
9. Stir in oyster sauce, soy sauce and rice wine
10. Stir-fry until rice starts to turn golden, about 2 minutes
11. Add pineapple and ham
12. Give everything a few quick stirs so that the ham and pineapple are heated through
13. Transfer to a large bowl or plate and serve hot