Chinese Takeout Lemon Chicken

Description

A real quick and easy reminder of your local asian resturant

Ingredients

• Chicken Breast
• Peanut Oil
• Garlic
• Ginger
• Nutmeg
• Italian Dressing
• Chicken Broth
• Cornstarch
• Lemon Gelatin
• Red Pepper
• Snow Peas

Instructions

1. Heat oil on medium high heat, and add chicken
2. Cook 4mins or until cooked through, stirring occassionally
3. Add snow peas and peppers
4. Cook and stir 2mins
5. Mix dy gelatin and cornstarch in small bowl
6. Add broth, dressing, ginger, nutmeg and garlic
7. Stir until gelatin is dissolved
8. Add to skillet, reduce heat to medium
9. Cook 3 mins or until sauce is thickened, stirring frequently
10. Serve over hot jasmine rice