Description
This is so good and so easy to make! I believe this came from quick cooking.
Ingredients
- Mozzarella Cheese
- Chive & Onion Cream Cheese
- Water-packed Artichoke Hearts
- Garlic
- Refrigerated Crescent Dinner Rolls
Instructions
- In a small mixing bowl, beat the mozzarella cheese, cream cheese, artichokes and garlic until blended
- Unroll both tubes of crescent dough into rectangles
- Place dough in an ungreased 15 x 10 x 1 inch baking pan
- Press onto the bottom of pan, sealing seams and performations
- Spread with artichoke mixture
- Bake at 375f for 18-20 minutes or until the crust is golden brown
- Cut into square
- Serve warm