dine-in-dine-out
dine-in-dine-out

Chana Chickpeas Chaat

⏱Time: 20 min
From the

Description

From the

Ingredients

  • Chana
  • Potato
  • Tomatoes
  • Coriander Leaves
  • Green Chili
  • Lime Juice
  • Chat Masala
  • Black Salt
  • Ground Cumin
  • Salt
  • Red Chili Powder

Instructions

  1. Boil and cut the potato into cubes
  2. Finely chop the tomato and chilli and corriander leaves
  3. Add them to the cooked chana
  4. Add chaat masala, salt, red chilli powder, roasted cumin seed powder and black salt
  5. Mix well
  6. Squeeze lime juice
  7. Mix well once again
  8. Garnish with corriander leaves
  9. Serve chilled
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