Description
Reddi-wip, october 2009
Ingredients
- Hot Cocoa Mix
- Hot Water
- Tea Bag
- Whipped Topping
- Ground Cinnamon
Instructions
- Place cocoa mix into a cup
- Gradually stir hot water into mix until blended
- Add tea bag
- Let stand 1 to 2 minutes, based on desired strength of chai spice
- Remove tea bag and discard
- Top with a serving of reddi-wip
- Sprinkle with cinnamon, if desired