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Carrot Cake

⏱Time: 45 min
Quick and easy moist cake with a cream cheese frosting.

Description

Quick and easy moist cake with a cream cheese frosting.

Ingredients

  • Carrots
  • Sugar
  • Salad Oil
  • Eggs
  • Flour
  • Baking Soda
  • Cinnamon
  • Salt
  • Nuts
  • Cream Cheese
  • Butter
  • Powdered Sugar
  • Vanilla

Instructions

  1. Mix all cake ingredients together and put in a 9×13-inch pan
  2. Bake at 350f for 45 minutes or until cake tester comes out clean
  3. Cool
  4. Frosting: cream together cream cheese, butter, powdered sugar and vanilla
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